Jordanian Food Bank

Goals:

-Achieving Food security and eliminating hunger in Jordan.
-Providing food and transportation to areas in need such as orphans, elderly, camps widow, poor and needy.
- Supporting and helping those unable to work through studying the mechanisms, surroundings and resources available to help a healthy build life structure.
- Spreading awareness and educating various cultures in the community through exploiting the food issues , and targeting the solutions in a well planned manner ,
- Working within an accurate mechanism depending on the areas, allowing donations to be utilized in the best possible way .
- Building a chain link between the public sector and Private sector, and delivering assistance to the needy and poor in the country.
- Study the various areas in need and solve poverty issues.
- Establishing Joint ventures and events , building bridges of communication and awareness , allowing the poor and needy to build their lives and become a part of our active society .

Information:

  • Establishment Date: 2012
  • Members: 30 members
  • Branches:
  • President: Eng. Kawther Qatarneh
  • Managing Board: Vice President: Eng. Talal Alfayez
  • Election Period: 4 Years
  • Last Election: 2015

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